restaurant supervisor
3 Sarjeant Drive, Barrie, ON| Ontario
7851
14
13-12-2024
11-06-2025
Full Time
CAD $17.50
1 year to less than 2 years
No degree, certificate or diploma
TIM HORTONS
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
Odours
Wet/damp
Hot
Work setting
Coffee shop
Restaurant
Responsibilities
Tasks
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Hire food service staff
Prepare budget and cost estimates
Address customers' complaints or concerns
Prepare and submit reports
Establish work schedules
Supervision
5-10 people
Credentials
Certificates, licences, memberships, and courses
Safe Food Handling certificate
Additional information
Work conditions and physical capabilities
Fast-paced environment
Work under pressure
Tight deadlines
Combination of sitting, standing, walking
Standing for extended periods
Bending, crouching, kneeling
Walking
Physically demanding